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The Local Motive

Waste

Episode Guide »
The food you don't eat on your plate still has value as a resource with applications in other areas: on the farm, as rescued food, as feed for animals, and as anaerobic digesters. Think of it as resource management. This episode looks at food that may be slated to be thrown away as a possible resource with other applications. We'll explore the challenges of managing each stage of the hierarchy and the impending complications surrounding the implementation of Act 148, Vermont's universal recycling law which also addresses composting.
 

Duration: 30 minutes

Tuesday, Oct 24, 7 p.m. on Vermont PBS
Wednesday, Nov 8, 8 p.m. on Vermont PBS Plus

More...

  • Waste
  • The Consumer
  • Farm To Institution
  • Distribution
  • Processing
  • Production

See details at vermontpbs.org/localmotive


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Vermont PBS launched a new web site at https://www.vermontpbs.org on Sep 1, 2017.
The site you are on now exists temporarily for migration purposes.